Founded in 1982 in Santa Barbara, California, FoodTools has led the industry with precision food portioning equipment, layer-slabbing, crumb spreading and depanning equipment. Today the company operates in two locations in the USA and one location in Europe. We engineer, design, manufacture, service and sell direct both stand-alone and in-line portioning systems for the small retail baker or the large-scale wholesale food producer. Our products include Mechanical Guillotine, Ultrasonic Guillotine, Ultrasonic Slitters, Reciprocating Horizontal Cutters, Depanners and Crumb Spreaders,
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Founded in 1982 in Santa Barbara, California, FoodTools has led the industry with precision food portioning equipment, layer-slabbing, crumb spreading and depanning equipment. Today the company operates in two locations in the USA and one location in Europe. We engineer, design, manufacture, service and sell direct both stand-alone and in-line portioning systems for the small retail baker or the large-scale wholesale food producer. Our products include Mechanical Guillotine, Ultrasonic Guillotine, Ultrasonic Slitters, Reciprocating Horizontal Cutters, Depanners and Crumb Spreaders,